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Baking Camp (K-3)
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Teachers: Ms. Ryczek and Miss Forcellina
Dates: July 22-26 @ 8:30-11:30 and July 29-August 2nd @ 8:30-11:30
CAP @ 20 per week
Description: Take over the kitchen with us as we learn to make delicious sweets and healthy treats! You’ll leave at the end of the week with a recipe book, personalized apron and crafts, and a full tummy! We ask that all campers bring a snack and water bottle each day. Please note that both weeks of baking camp will include the same recipes and activities. If your camper will also be participating in a camp that starts at 11:30 after baking camp, please let us know and we will make sure he/she gets to the second camp and has the opportunity to eat lunch in between.
* Adjustments and discounts will be applied during checkout if applicable. *
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